Decaf should never feel like a concession. In fact, we consider this coffee a reward in its own right, especially given that its adherents drink it solely for its flavor.

Sweet and satisfying, it is decaffeinated with the mind-boggling and chemical-free Swiss Water Process. Surprisingly versatile, this decaf performs well in just about all preparation methods, from espresso to pour over—our coffee team describes it as “creamy and versatile” with rich “malt” undertones.

As for whether or not you still need an actual night light? We’ll let you decide. But we suggest that, like this coffee, your choice is guided by beauty rather than necessity.